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We're On The Ground at Bulabec Farm in the Macedon Ranges, Victoria, with 30 chefs cooking in the background, this week we check in with Valeska, MLA's Regional Manager of Southeast Asia, who is in Australia for her first Lambassador delegation: 23 chefs from 13 countries, and we find out why Australian beef and lamb are winning in Southeast Asia, and why the push to protect that lead is getting bigger.